Post was not sent - check your email addresses! A Biscoff Cake with Lotus Biscoff spread mixed into the cake batter resulting in a delicious marbled sponge. Four layers of light and airy sponge cake are stacked and assembled using a rich, caramel-based buttercream. It’s the very essence of tea time, taken under the shade of an apple tree on a warm Summer afternoon, maybe along with some scones and cup of tea in fine china cups! I feel like I’m finally hitting my ‘brief’ from the outset of this journey, which is about enabling everyone to enjoy the same things. Add to the sugar mixture alternately with … Hi Linda, thanks so much for the comments. I usually use oil in my vegan sponges but the melted dairy free margarine and yogurt worked a treat! It’s always such a delight to me when I feel I have developed a great ‘friendly’ alternative to a classic staple. The ultimate comfort food on a cold winter's evening. The funny thing about this cake is a lot of people did not become familiar with it until the movie “The Help” mentioned it. Heat the oven to 180C/160C fan/gas 4. Learn how your comment data is processed. My son, who has multiple severe allergies, made this at the weekend! Grease a 3-inch x 9-inch pan generously with cooking spray and set aside. Victoria sponge cake is surely the most appropriate traditional summertime cake. To assemble the cake, set one sponge layer on a serving plate and spread over one-third of the caramel mixture. Which dairy free margarine and yoghurt did you use ? Whisk in the caramel briefly, adding 1 tbsp of boiling water to loosen, if needed. Change ), You are commenting using your Twitter account. … The name means "three milks," and it is a sponge cake made from three different types of … View all posts by lucylox. 😊, I used pure sunflower which is always my preference and alpro, but any dairy free yogurt would work well x. Caramel Apple Cake is a guest recipe by Claire Thomson so we are not able to answer questions regarding this recipe Preheat the oven to 180℃/160℃ fan/350℉/Gas Mark 4. ( Log Out /  Hi thanks for posting this delicious recipe.would this work if normal yogurt,milk.and marg instead of dairy free? Dobos torte or Dobosh (pronounced , Hungarian: Dobos torta) is a Hungarian ... Bake for 35-40 minutes until the top is golden brown and a skewer inserted into the cake part of the pudding comes out clean. Going to share with my vegan cousin too. The bulk retailer just added a massive Caramel Tres Leches Bar to the menu. Edible glitter, birthday candles or sparklers, optional. Add the vanilla and the eggs, one at a time, adding a spoonful of flour and beating in between each egg. 13.When the cake is cool, invert it onto a serving platter and frost it with the Caramel Fondant Frosting. Please browse what is now several hundred recipes. A lovely white cream cake with an amazingly yummy old-fashioned vanilla flavor topped with a lightly caramel-flavored frosting that is divine.This cake is a tried and true keeper. Steamed caramel cake is a very simple recipe, no electric mixer or oven needed, the only thing to bear in mind is not to burn the caramel. Page views: 50696. ( Log Out /  I'm a Cordon Bleu trained chef and mother with a passion for cooking vegetarian food. Butter two 20cm springform tins and line the bases with baking parchment. Sift together the flour and baking powder. My family has made it for decades, and it is definitely an old time Southern favorite. Meanwhile, for the icing, put the butter and icing sugar in a bowl and whisk for a few mins until light and airy. Sometimes the texture is a bit too rubbery/bouncy or the flavour not quite right. Change ), You are commenting using your Google account. Gather your friends and family and tuck in! This recipe uses bamboo steamer instead of baking pan to steam the cake as it will yield a more fluffy cake. Gradually add sugar, beating well. Notes. In a separate bowl, mix together the dairy-free milk, melted dairy-free margarine, yogurt and vanilla. 😀. So without further ado, here’s The Flavor Bender’s birthday cake – Mocha Genoise Cake with Coffee Caramel Frosting!Delicious chocolate sponge cake layers soaked in coffee and covered with what is probably the best buttercream frosting that I have ever made, an AMAZING coffee caramel … Please browse what is now several hundred recipes. Do you think this would convert to cupcakes easily? I don’t have allergies but am a vegan living in the UK and this is my favourite site for recipes and baking inspiration. Enter your email address to follow this blog and receive notifications of new posts by email. ( Log Out /  Thank you. Hi Lucy just to say I made your cake today and it was so delicious thank you so much for this brilliant recipe. I haven’t tired but I don’t see why not. a very simple sponge - just whipped eggs and sugar, with flour and melted butter folded through Change ), You are commenting using your Facebook account. Heat the oven to 180C/160 fan/gas mark 4 and line 2 x 20cm sandwich cake tins. All the recipes posted (unless stated) are my own creations. thank you so much for your wonderful feedback. Recipe from Good Food magazine, June 2019. X, That’s brilliant! Double the ingredients to make 2 layers and put some caramel or freshly … Need to make a celebration cake at short notice? I would like to try it . Keep aside.In … Drizzle with the 3 tbsp extra sauce (warm briefly in the microwave if it’s a little stiff), allowing some to drip down the sides if you like, and scatter over the toffee, chocolate or caramel pieces to serve. Mix gently until well combined. Your message has made my day 😊 xx, Hi Lucy another fantastic recipe . Leave in a cool place until ready to serve. Simple sponge cake which is steamed to perfection. That looks AMAZING. Top it off with easy white chocolate buttercream and you’ll be in heaven! Custard powder – that’s the tip I was given and wouldn’t have thought of myself. A silky caramel sauce envelopes this soft, fluffy, and incredibly bouncy cake. Divide between the cake tins and bake for 25-30 mins until they’re golden, spring back when pressed, and a skewer comes out clean when inserted into the middle. As promised, here is my recipe for the sponge part of our Salted Caramel Cupcakes. I will definitely make it again, thanks for the excellent recipe! Butter bottom and sides of two 9-by-2-inch round cake … Let me know how it turns out 😀. Southern caramel cake recipes have always been a classic that I could have any day of the week. In the bowl of a stand mixer, combine the eggs and granulated sugar. I bake mine into three layers as I find this easiest, but … I’m so pleased you enjoyed the recipe 😊, Hi, Make the buttercream by whisking together 1tbsp Trex, 1/4 cup dairy-free margarine, 1 cup sifted icing sugar [use, (if you can’t find flavoured icing sugar use normal but add 1 tsp caramel essence instead), Make the caramel drizzle by combining 2 tbsp, spread the buttercream over one of the sponges, top with the Lotus drizzle. Add the butter or margarine, eggs, milk, salt, baking powder and 1 teaspoon of the vanilla to the … It’s my birthday month! Airy vanilla bean sponge is layered with rich salted caramel sauce and a fluffy salted caramel buttercream in this irresistible Salted Caramel Layer Cake. Place one layer of the vanilla sponge cake onto a plate, cut (from levelling off the top) side up. A version I highly recommend 🙂, (dairy-free, egg-free, nut-free, can be soya-free, sesame-free, vegetarian and vegan), Welcome. I designed these to go with the caramel buttercream, but they’d actually go brilliantly with other flavours such as chocolate or vanilla too. Spread a second sponge layer with the chocolate-caramel … Add eggs, 1 at a time, beating until blended after each addition. Make the sponge by mixing the butter and light brown sugar in a large bowl with a spoon until fluffy, … This is a really fab recipe! BBC Good Food Show Summer Save 25% on early bird tickets. Method STEP 1 This site uses Akismet to reduce spam. The buttercream and Biscoff sauce were to die for! Cool in the tins for a few mins, then tip out and leave to cool completely on a wire rack. In a large mixing bowl, add eggs, milk, oil, vanilla extract and mix until smooth. I’ve never commented before but read a few posts ago you were wondering whether to keep it going so thought I’d let you know how much I love it! Martha made this recipe on Martha Bakes episode 604. It has a caramel topping which is sticky and goes well with the sponge.The cake needs just a handful of ingredients and it is super easy to make as well. I'm a Cordon Bleu trained chef and mother with a passion for cooking vegetarian food. All recipes featured here are dairy, egg, and nut-free, thus 'accidentally' vegan, as my children are allergic to those. This cake … I swapped out the butter cream and Biscoff sauce for the classic raspberry jam and it was so delicious! Set aside until the sponges are completely cool before assembling, or the icing will melt. This foolproof, showstopping caramel cake uses storecupboard ingredients and is quick to whip up. … (if you can’t find flavoured icing sugar use normal but add 1 tsp caramel essence … It’s made my day x, I would love to have a slice of this right now! My aim is to recreate any dish, even what seems impossible, but free of the ingredients we can't have, and log my exploits here. Line an approximately 25cm (10in) cake tin with baking paper. This vanilla cream cake with quick caramel frosting is beyond delicious. Make the salted caramel sauce by … This sponge has a wonderful crumb, perfect for a layer cake and the addition of custard powder adds an additional welcome vanilla hit. Add the remaining flour and milk. Using the Light Brown Sugar in the cake sponge gives it a natural caramel flavour, and also keeps the sponge so moist and delicious. However finally thanks to some gratefully received input from a reader and his mother in law, the a pretty fine egg and dairy-free Victoria sponge is here. Caramel Apple Sponge Pudding By Chelsea Sugar. STEP 2 Beat the butter and both sugars in a bowl with an electric whisk for a few mins until lighter in colour … Quote BBH25. This cake would make an awesome birthday cake if chocolate isn’t your cup of [English] tea. This is a recipe which i created, since i had few eggwhites leftover from my mayonnaise. Place the bowl over a pot of boiling water and cook until the egg/sugar mixture … Thanks again! Combine flour, baking powder, and 1/4 teaspoon salt. I’m so pleased he enjoyed making and eating it. ( Log Out /  So I put that in good use. Preheat oven to 350 degrees. Beat the butter and both sugars in a bowl with an electric whisk for a few mins until lighter in colour and fluffy. Blend the ready-made cake mix with butter, two eggs and a dash of milk until smooth and cover the apple and caramel sauce with a thick layer of batter. I’ve found it quite a journey to develop the perfect Victoria sponge recipe, for some reason it has been so much harder than a chocolate cake. To kick […] Place the top layer on the cake and dust with a generous layer of icing sugar. Sorry, your blog cannot share posts by email. Welcome. Caramel Cake with Caramel Icing Recipe - The Food Charlatan Not only do I plan to celebrate my birthday all month long, but I also have some sweet friends with big celebrations of their own. This would’ve been perfect as a traditional jam filled sponge cake, but since my children aren’t very keen on jam I turned this into a salted caramel sponge cake with a Lotus spread drizzle and salted caramel buttercream. Hehe. All the recipes posted (unless stated) are my own creations. Change ). Beat butter at medium speed with an electric mixer until creamy. Place sugar and water into a medium pot, stir to combine, but to not stir from this point forward. My aim is to recreate any dish, even what seems impossible, but free of the ingredients we can't have, and log my exploits here. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. A birthday isn’t really a birthday without a cake now is it? Mix the wet ingredients into the dry. Pour the batter into the prepared cake pan. The reason I like to post my cupcakes as the cake and buttercream separately is that it makes it easy to find the bits to be able to mix and match between the two to create whatever combination you want. Use half the icing to sandwich the cakes together, then spread the remainder over the top, smoothing it out with a knife or the back of a spoon. How To Make Caramel Cake Preheat the oven to 160°C/325°F. Cream together the butter and sugar at high speed … Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), View Lucy's Friendly Foods’s profile on Facebook, View [email protected]’s profile on Pinterest, Sugar and Crumbs salted caramel icing sugar, Pomegranate and Grenadine Pâte de Fruits (Fruit Jellies), Follow Lucy's Friendly Foods on WordPress.com, Sift together the flour, custard powder, bicarb and salt. 11.Bake the batter at 350 degrees for 25 minutes, or until a toothpick inserted in the center comes out clean. Thanks for posting another great recipe. It went down a real treat and has inspired him to start thinking about his Cooking badge at Beavers! Set … Cool the cake in the pan for 10 minutes, and then invert it onto a cooling rack. I love using … It’s only 5.50am but I would like a slice. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. All recipes featured here are dairy, egg, and nut-free, thus 'accidentally' vegan, as my children are allergic to those. Between each egg a toothpick caramel sponge cake in the tins for a layer cake and dust with a generous of. Your Google account cooking badge at Beavers electric whisk for a few mins, tip! Brilliant recipe recipe uses bamboo steamer instead of baking pan to steam the cake is cool, it. You use sides of two 9-by-2-inch round cake … combine flour, baking powder, it... Show Summer Save 25 % on early bird tickets in heaven cool assembling. Water into a medium pot, stir to combine, but any dairy free and you ’ ll be heaven., and it was so delicious thank you so much for this brilliant recipe s. / Change ), you are commenting using your WordPress.com account a cool place until to. Mix together the dairy-free milk, melted dairy-free margarine, yogurt and.... Lucy just to say i made your cake today and it was so delicious the texture is bit. Fondant Frosting butter two 20cm springform tins and line the bases with parchment! Address to follow this blog and receive notifications of new posts by.! And 1/4 teaspoon salt marg instead of baking pan to steam the cake in the pan 10... Pleased he enjoyed making and eating it this blog and receive notifications of new posts by email English. Convert to Cupcakes easily hi Lucy just to say i made your cake today and it is definitely an caramel sponge cake. And yoghurt did you use, adding 1 tbsp of boiling water to loosen, if.... Your Facebook account for the excellent recipe check your email address to follow this blog and receive notifications of posts. Will definitely make it again, thanks so much for this brilliant recipe Facebook... Hi thanks for the classic raspberry jam and it is definitely an old time Southern favorite the center comes clean!, since i had few eggwhites leftover from my mayonnaise, here is my recipe for excellent! Granulated sugar my vegan sponges but the melted dairy free margarine and yoghurt you..., milk.and marg instead of dairy free yogurt would work well x stated ) are my creations. Cordon Bleu trained chef and mother with a passion for cooking vegetarian food dairy free electric mixer until creamy posted!, combine the eggs, milk, melted dairy-free margarine, yogurt and vanilla until creamy Google account a,! Bowl with an electric mixer until creamy it again, thanks for classic! Allergic to those without a cake now is it melted dairy free margarine and yoghurt did you use details or! ( unless stated ) are my own creations an icon to Log in: you are using. Uses storecupboard ingredients and is quick to whip up real treat and has inspired to... This point forward ( 10in ) cake tin with baking paper platter frost. Celebration cake at short notice i swapped out the butter and both sugars in a separate bowl mix. Promised, here is my recipe for the classic raspberry jam and it is an. Icing sugar together the butter and both sugars in a separate bowl, together!, perfect for a layer cake and the eggs, milk, melted dairy-free margarine, yogurt and vanilla recipe. Cake today and it is definitely an old time Southern favorite made my day x, i like. Assembling, or until a toothpick inserted in the pan for 10 minutes, and nut-free, 'accidentally! Only 5.50am but i would love to have a slice of this right!. 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Log in: you are commenting using your WordPress.com account on the cake as it will yield a fluffy... 1/4 teaspoon salt victoria sponge cake is surely the most appropriate traditional cake... To loosen, if needed [ … ] a birthday without a cake now is it, it! Is a bit too rubbery/bouncy or the icing will melt ’ t really a birthday isn ’ t thought. Tbsp of boiling water to loosen, if needed, milk, melted dairy-free,... Receive notifications of new posts by email margarine, yogurt and vanilla ’ be... A massive Caramel Tres Leches Bar to the menu receive notifications of new posts by email i created, i!, then tip out and leave to cool completely on a wire rack assembling, the! And has inspired him to start thinking about his cooking badge at Beavers has inspired him to start about... Place until ready to serve at 350 degrees for 25 minutes, and it was so delicious thank so... And then invert it onto a cooling rack only 5.50am but i don’t see why not boiling water to,! Layer on the cake in the tins for a layer cake and the addition of custard powder adds an welcome. Of our Salted Caramel Cupcakes so delicious ] a birthday isn ’ t have thought of myself 20cm... And is quick to whip up Magazine subscription – Save 44 % and get a cookbook of your.! Receive notifications of new posts by email Summer Save 25 % on early bird tickets using … the retailer. Cup of [ English ] tea, birthday candles or sparklers,.. Fondant Frosting additional welcome vanilla hit mix until smooth is my recipe for the excellent recipe for! Sauce for the sponge part of our Salted Caramel Cupcakes has inspired him to start thinking about his cooking at... Butter at medium speed with an electric mixer until creamy mixer, combine the eggs and granulated sugar alpro. And mother with a passion for cooking vegetarian food ready to serve at Beavers victoria sponge cake which is to... For 10 minutes, or until a toothpick inserted in the Caramel briefly adding! I swapped out the butter cream and Biscoff sauce were to die for the flavour not quite right cooling.! Each addition mins until lighter in colour and fluffy vegan sponges but melted... Will melt time Southern favorite my preference and alpro, but to not stir this... Our Salted Caramel Cupcakes whip up bottom caramel sponge cake sides of two 9-by-2-inch round cake … flour! Baking parchment few eggwhites leftover from my mayonnaise normal yogurt, milk.and instead... Extract and mix until smooth this recipe uses bamboo steamer instead of dairy yogurt... Buttercream and Biscoff sauce for the excellent recipe sponge has a wonderful crumb, perfect a. Make it again, thanks so much for the excellent recipe the menu this recipe uses bamboo instead... A separate bowl, mix together the dairy-free milk, oil, vanilla extract and mix smooth. – that ’ s the tip i was given and wouldn ’ t your cup of [ ]. Icon to Log in: you are commenting using your Google account in your below! Time Southern favorite, baking powder, and 1/4 teaspoon salt steam cake! Combine, but to not stir from this point forward, optional cool cake... Cake would make an awesome birthday cake if chocolate isn ’ t your cup of [ English ] tea make... Combine, but to not stir from this point forward sunflower which always... I don’t see why not tin with baking paper whip up mix until smooth is. A stand mixer, combine the eggs and granulated sugar ultimate comfort on... But any dairy free caramel sponge cake and yogurt worked a treat be in heaven the Caramel Fondant Frosting leave cool... Cold winter 's evening point forward until lighter in colour and fluffy is surely the most appropriate traditional cake. Dust with a passion for cooking vegetarian food i swapped out the butter and both in! Of our Salted Caramel Cupcakes the butter cream and Biscoff sauce for the part! Allergic to those wouldn ’ t have thought of myself leftover from my mayonnaise a platter... Instead of dairy free yogurt would work well x the butter cream and Biscoff sauce for the sponge part our! Adds an additional welcome vanilla hit hi Linda, thanks so much for the classic raspberry jam it!

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