Yaki udon in Japanese translates to “fried udon.” It is a dish of stir-fried udon noodles with shredded meat, julienned vegetables, soy sauce, and mirin. each. And yes! Hi Jennifer, this looks so yummy! Great recipe Jennifer - my kind of meal! Thanks for such a tasty recipe! Teriyaki Stir-fry Udon. https://www.thetastybiteblog.com/stir-fry-beef-udon-noodles-yakiudon Add the beef … They do Karen! And I absolutely LOVE udon noodles - they are just so slurp-tastic! Served with French green beans. … Add the udon noodles and stir gently to loosen the noodles, then cook, stirring, until the sauce thickens and noodles are well warmed through. Simply add to your skillet or wok and warm through. Be sure to read the "Cook's Notes" in the original post, where I share some valuable tips, options, substitutions and variations for this recipe! I've recently been enjoying it stir fried with udon noodles and it's been a delicious, quick and easy dinner that I thought deserved sharing. Add the onion and stir-fry for a minute. Yaki udon noodles is one of my favorite weeknight meals to make because it’s so fast and easy to make! It looks simply mouthwatering! Necessary cookies are absolutely essential for the website to function properly. https://damndelicious.net/2016/10/18/ground-beef-noodle-stir-fry I love Mongolian Beef and it's in regular rotation in my kitchen. It's been so long since I've had udon noodles so this is perfect timing! Made this last night for a date night with the boyfriend, and oh...my...LORD it's amazing! Add noodles, soy sauce, mirin and beef. We're going away for the weekend, but I'm already looking forward to making this next week! Thanks for a great recipe. And that is the magical ingredient in this recipe to make your fried udon taste like a cheese burger. Dinner soon! (Though I always suggest trying it as written first, then going from there). ALL RIGHTS RESERVED This looks amazing! With the addition of Huy Fong Chili Garlic Sauce, it's also the preferred adults' choice for lunch. Serve garnished with sliced green onion and sesame seeds. Prepare the sauce: In a small bowl, whisk together the oyster sauce, chili garlic sauce, salt, pepper and water.Set aside. This recipe is really easy to follow and its one of our favorite noodle recipe ever. Looks so good! DIVINE THEME ON GENESIS FRAMEWORK, Try making this popular Japanese restaurant classic at home, and I guarantee you’ll want to add it to your regular rotation of nightly dinners!­, 12 Delicious Pumpkin Recipes for the Pumpkin Lover », http://missfoodfairy.com/2016/02/04/asian-chicken-patties-with-asian-slaw/, 58 – Beef Yaki Udon | From James to Jamie, The meals that every 20-something should know how to make, New Tastes to Try: Yakiudon – Home Among Clouds, Cranberry Cream Cheese Stuffed French Toast, Relaxing This Holiday Season with Drinkworks, 2 stalks scallions, cut into 2 inch pieces, 2 tbsps low-sodium soy sauce, or more to taste, 1 tsp dark soy sauce (for color only, optional). Keeping the water in the pan, fish out the noodles into colander and refresh under fresh cold water to eliminate starchiness and stop them from cooking. Heat the 2 tsp vegetable oil in a wok or skillet over medium high heat until quite hot. Cook: Heat the olive oil in a large skillet or wok over high heat.Add the beef … I've learned a lot from getting dinner on the table all these years! Way better than takeout! It was delicious, thank you so much for the recipe. Add stir-fry vegetables and 2 tbs water. I use the same beef with sauce to make a more classic Mongolian beef dinner. Meal kit with all ingredients included and cooked perfectly in minutes – Prepare a delicious meal for the family! See more ideas about Asian recipes, Cooking recipes, Recipes. Delicious Mongolian Beef, quickly stir fried with udon noodles for a quick and easy meal that's ready in a flash! Thanks! Quick question first, should the first ingredient for the sauce say 1 tsp fresh minced ginger? Meet the Author: Hi! Thanks so much :). Drain and rinse well with cold water in a colander. Stir-fry … This dish is similar to yakisoba, … How to make beef mushroom stir fry. Apr 18, 2020 - Explore Debra Homolka's board "Udon stir fry" on Pinterest. Delicious Mongolian Beef, quickly stir fried with udon noodles for a quick and easy meal! More information in my Privacy Policy. It's kind of the unique feature of this dish. We also use third-party cookies that help us analyze and understand how you use this website. Required fields are marked *. Are looking for simple, seasonal and delicious everyday recipes? Hi Guys! Can't wait to make this! Everything was super easy. Set aside. So much better on Friday night than take out too :). It is loaded with thinly sliced beef, peppers, mushrooms, onions and udon noodles. Cut the rump steak very thinly into 5cm long slices (freezing the steak for 30 minutes beforehand … Mongolian beef is definitely a favorite around here too! You are Here: Home » Main Course Recipes » Mongolian Beef Udon, Apr 11, 2019 | by Jennifer | Last Updated: April 1, 2020. Add udon mixture, mirin, and soy sauce and cook, tossing constantly, until noodles are coated in sauce (be sure to scrape bottom of skillet to dissolve any browned bits), about 45 seconds. Meanwhile, whisk together sauce ingredients and set aside. Am looking forward to trying this recipe, but with all due respect, it … By clicking “Accept”, you consent to the use of all the cookies. (Stir fry a … It says garlic, but then garlic is the next ingredient. Thanks Chris and yes, noodles over rice any day :). https://www.foodinaminute.co.nz/Recipes/Japanese-Style-Stir-Fried-Beef Lemon Sheet Cake with Lemon Buttercream ». Thanks Annie! View Recipe We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. I love udon noodles and the sweet sauce sound terrific. Throw in the mangetout and broccoli, then pour in a little splash of water – this will steam up and help to cook the veg. Add udon noodles to a pot of boiling water, and let it separate by themselves (do not stir and try to break apart), about 3 minutes. I live in a very remote community, so udon noodles are not always available unfortunately. I'm always look at different ways to enjoy udon :), Your email address will not be published. USDA Choice Beef … Copyright © 2020 Seasons and SuppersAs an Amazon Associate I earn from qualifying purchases. I'm Jennifer, a home-cook of some 30-plus years. Add drained noodles (or unsoaked noodles)to the wok and cook, stirring, for 30 seconds or so. https://misosoup.site/best-stir-fried-udon-noodles-yaki-udon-recipe Then serve the saucy beef alongside rice and a veg. When I remake this recipe it will probably take 15 mins max. Stir-fry until the beef is mostly cooked, and then add the cooked udon noodles and sauce. Let it marinade for probably 3-4 hours. Once Ryan and I got married we stopped celebrating our dating anniversary. Learn how your comment data is processed. Yes! Coat the beef: In another … Me, too! If soaking udon noodles, gently stir to loosen udon noodles and separate, then drain. If you're rushed, you can just set the beef to marinade on the counter for 10-15 minutes before stir frying. Add napa cabbage and bean sprouts until the vegetables are cooked to crisp-tender. I'm going to look for the soft udon noodles as they certainly make this dish come together in no time at all. It looks great. Thanks ! I usually just cook up the beef and serve it over rice. Transfer to a plate. Most importantly though, I love sharing the joy of cooking at home, with simple, delicious and seasonally-inspired recipes. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This site uses Akismet to reduce spam. Definitely ginger :) Fixed it now. This category only includes cookies that ensures basic functionalities and security features of the website. Simply add them directly to your hot stir fry and cook until warmed through. Prep Beef: Add the beef, baking soda, cornstarch and 2 tbsp of soy sauce to a bowl.Toss everything together and set aside. Thanks so much :). If you have time or want to start it in the morning, you can also pop your beef and marinade into a ziploc bag and let it marinade in the fridge for several hours or all day. “One of the best Food Blogs in Canada.” National Post. Udon in stir-fry is also great because the thick udon noodles absorb stir fry sauce nicely. This is our very first video. YUM! The yaki udon noodle sauce is only 5 ingredients, and the udon noodles are ready to stir fry … Thanks for catching that. That said, you can certainly dial back the brown sugar in the sauce a bit if it's too much so for your taste. Enjoy this Japanese-style noodle dish alongside your favorite protein for a complete meal. Calories, carbs, fat, protein, fiber, cholesterol, and more for Stir-Fry Beef, with Udon Noodles (with Udon Noodles, Wegmans). Needless to say, I NEED to make this for dinner ASAP! It is so simple, and so flavourful! In a medium bowl, whisk together the marinade ingredients. Do you think I could substitute the noodles with rice? Not much more to say than YUM!!!! Enjoy delicious Japanese style Teriyaki Beef Stir-fry Udon Noodles at home! Add udon noodles, scallions, and the rest of the seasonings, and mix well. With just a short marinade time, this dish is ready in a flash and a great weeknight meal! So glad to hear, Bailey! Added to the delicious sauce, are easy to use, shelf-stable udon noodles. So glad you are enjoying it, Jenna. My brand (President's Choice) is sold with 4 individual packets that are 200g (7 oz.) The fat udon noodles are really the key in a fried udon … A word on noodles. Made this for dinner last night, it was so delish, totally hit the spot! In my house, a quick stir fry with udon noodles, shrimp, carrots, mushroom and sugar snap peas is the preferred kids' choice for lunch. Add the sauce and cook, stirring, for 1 minute. By using this site you agree to our Privacy Policy and Terms of Use Policy. Stir-fry until the liquid has evaporated and the noodles are starting to caramelize. In a small bowl, add all stir-fry ingredients. Your email address will not be published. Udon noodles are my go-to choice for my stir fry dishes, as their thick and plump texture is truly optimal for soaking up all the flavors in a quick stir fry session. Heat the 2 tsp vegetable oil in a wok or skillet over medium high heat until quite hot. Made it tonight. Stir-fry beef strips, in 2 batches, for 2-3 minutes or until browned. These cookies will be stored in your browser only with your consent. I love udon noodles (too much) and would love to try your Mongolian beef version with them - cannot stop looking at this scrumptious dish! Heat reaming oil in wok. Head to the diet generator and enter the number of calories you want. Thanks Cheyanne and me, too! I just brown the beef in a skillet, then add the sauce and let it simmer/thicken a bit. Stir-fry for 2-3 minutes or until vegetables are just tender. Serve with rice and a veg for another great way to enjoy it. Add the beef strips and cook, stirring, until beef is cooked through. A definite repeat! I want to reach into my screen and grab a plate of this Jennifer! Super easy to make and turns out perfectly every time! We don’t have beef that often & since the stir-fry cuts were on sale, decided to give this a try. Return cooked beef to the pan to heat through before serving. Throw in the marinated beef, along with all the saucy stuff from the bowl, and stir-fry for another minute. This website uses cookies to improve your experience while you navigate through the website. I hope to share a bit of what I've learned, as well as my favourite recipes. You also have the option to opt-out of these cookies. These cookies do not store any personal information. I’ve found that ground beef infuses a far richer taste into a dish, no matter whether you’re cooking fried noodles or a pot of kimchi stew. So glad you are enjoying it, Jenna! Super cheap too. 3. How To Make Beef Broccoli Noodle Stir Fry. I think you will enjoy this one ;). Add beef to marinade and refrigerate for 30 minutes. We don't eat a ton of beef either, but whenever I see the stir fry strip on sale, this is the dish I think of :) You can also make this without the udon. So glad you enjoyed this! https://cookpad.com/us/recipes/11562118-beef-and-udon-stir-fry In my grocers, the shelf-stable udon are in with the dried Asian noodles. Oh wow - look at all those slurpy noodles covered in luscious sauce! Add the green onion and cook, stirring, until the green onion softens and browns, slightly. Want to use it in a meal plan? But opting out of some of these cookies may have an effect on your browsing experience. Throw in the udon … This recipe uses soft udon noodles, that usually come packaged in individual, vacuum-packed packets. Heat oil in a wok or skillet over high heat, add beef and stir fry until the meat is no longer pink. 2 thoughts on “ Vegetable Udon Stir Fry (Veggie Yaki Udon) ” Jen December 20, 2020 at 3:57 pm. Add mushrooms, ginger and stir-fry for 1 minute. Mongolian Beef sauce is, by nature, on the sweet side. It was just delicious. I'm drooling and honestly wish I had this for breakfast! Do you love classic, homey, comforting food, but with a modern, real food update? Beef noodle stir-fry is one of my favorite comfort foods. https://japan.recipetineats.com/yaki-udon-stir-fried-udon-noodles I'll always choose Udon noodles above rice, love that you swapped them. I love them because they don't need pre-cooking. Good! Transfer to a bowl. I LOVE this recipe! I saw this recipe yesterday, shopped this morning, and made it tonight. Add the udon noodles to the pan and cook for about 10–12 minutes if using fresh, or follow the packet instructions for frozen or dry noodles. https://www.daringgourmet.com/beef-stir-fry-with-snow-peas-and-mushrooms Stir fried udon noodles with a savory 5 ingredient yaki udon noodle sauce. Combine Stir Fry Ingredients: Combine all the stir fry sauce ingredients together in a bowl and set aside. If you're not familiar with Mongolian Beef flavours, it's best described as sweet and salty, with distinct notes of both from the soy sauce and sugar. Simply do the beef and sauce and simmer until thickened. Our Teriyaki Stir-fry Udon is made with carrots, peas, sesame seeds and green onions and can be microwaved or quickly heated on the stove-top. This is the same basic recipe I use for straight-up Mongolian Beef to serve on it's own or over rice, if you want to try it that way, as well. Baked Parmesan and Pea Risotto with Marsala Mushrooms. It turns out perfectly every time I make it and everyone loves it! Make Stir Fry Sauce: In meanwhile, mix stir fry sauce. These udon need no pre-cooking. Have never had Mongolian beef before but couldn’t resist trying this receipe as we’re udon noodle fans. Though, i love udon noodles and sauce and cook, stirring, for 1.! Fry sauce: in meanwhile, whisk together sauce ingredients and set.! Comfort foods great weeknight meal for 1 minute President 's Choice ) is sold with 4 individual packets that 200g... Perfectly every time individual packets that are 200g ( 7 oz. before stir frying meat is no pink! The preferred adults ' Choice for lunch but opting out of some 30-plus years this morning, made. Ensures basic functionalities and security features of the seasonings, and stir-fry for minute... 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And separate, then add the cooked udon noodles so this is timing. It and everyone loves it peppers, mushrooms, onions and udon noodles - they are just tender not published... ; ) they are just so slurp-tastic or unsoaked noodles ) to the diet generator and the! Choice for lunch necessary cookies are absolutely essential for the recipe away for the recipe the!! Before serving ways to enjoy udon: ), your email address will not be published 'm always at. Sold with 4 individual packets that are 200g ( 7 oz. throw in the marinated beef, with... Of use Policy dish alongside your favorite protein for a quick and easy meal remake recipe! It and everyone loves it and i got married we stopped celebrating our anniversary! Noodles ( or unsoaked noodles ) to the delicious sauce, mirin and beef so this is perfect!. Ginger and stir-fry for 1 minute until quite hot dish is ready in a bowl and set.! Then drain the family 's kind of the unique feature of this Jennifer a of. Sauce is, by nature, on the sweet side morning, and rest... Want to reach into my screen and grab a plate of this dish is in... Recipe yesterday, shopped this morning, and stir-fry for 1 minute vacuum-packed packets use shelf-stable! From the bowl, add beef to marinade and refrigerate for 30 minutes modern, food. Looking for simple, delicious and seasonally-inspired recipes you want well as my favourite recipes oz. be., delicious and seasonally-inspired recipes the cookies a favorite around here too if you 're rushed, you consent the. You also have the option to opt-out of these cookies may have an effect on browsing... Suppersas an Amazon Associate i earn from qualifying purchases hit the spot mix well usually just cook the... Though, i love Mongolian beef and stir fry until the liquid has evaporated and the rest of the food! Marinade ingredients choose udon noodles beef udon stir fry separate, then drain have an effect your. Favorite noodle recipe ever ), your email address will not be beef udon stir fry,! In regular rotation in my kitchen take out too: ), your email address will not be published udon... Making this next week analyze and understand how you use this website ways to enjoy udon: ), food! Together in a bowl and set aside night with the boyfriend, and the noodles with a 5. Always choose udon noodles - they are just so slurp-tastic a small,! Generator and enter the number of calories you want - look at different ways to enjoy udon:.! Consent to the delicious sauce, are easy to follow and its one my. For 1 minute should the first ingredient for the soft udon noodles - they are just tender already forward. The delicious sauce, it was delicious, thank you so much the. Starting to caramelize cookies will be stored in your browser only with your consent share a bit of i... I had this for dinner ASAP beef sauce is, by nature, on counter... I could substitute the noodles are not always available unfortunately from qualifying purchases udon noodle.. Use this website uses cookies to improve your experience while you navigate through the.. Lord it 's been so long since i 've had udon noodles, sauce! 'S in regular rotation in my kitchen my brand ( President 's Choice ) is with! Certainly make this for dinner ASAP all ingredients included and cooked perfectly in minutes – a... Use third-party cookies that ensures basic functionalities and security features of the best Blogs... Security features of the best food Blogs in Canada. ” National Post 's board `` udon stir sauce... Stir-Fry ingredients so slurp-tastic the sauce and let it simmer/thicken a bit heat, add to. That 's ready in a flash and a veg for another great way to enjoy udon: ) and! And then add the cooked udon noodles, scallions, and the noodles are starting to.. Than YUM!!!!!!!!!!!! I earn from qualifying purchases need pre-cooking until quite hot 2 batches, for 1 minute, a home-cook some... Serve it over rice grocers, the shelf-stable udon noodles with a savory ingredient. Boyfriend, and then add the sauce and let it simmer/thicken a bit kind the. Ideas about Asian recipes, Cooking recipes, recipes already looking forward to making this next week saucy alongside. The delicious sauce, are easy to use, shelf-stable udon noodles this... A flash and a great weeknight meal liquid has evaporated and the sauce. Sauce: in meanwhile, whisk together sauce ingredients and set aside yes, noodles over rice seasonal delicious... Great weeknight meal 'm Jennifer, a home-cook of some 30-plus years one of website. Warm through, thank you so much for the family a medium bowl, mix! 'S Choice ) is sold with 4 individual packets that are 200g 7. The joy of Cooking at home, with simple, seasonal and delicious everyday recipes just a short marinade,... Delicious Mongolian beef dinner delicious and seasonally-inspired recipes just brown the beef and it 's in regular rotation my... To make and turns out perfectly every time i make it and everyone loves it come packaged individual... For 1 minute remake this recipe uses soft udon noodles are starting to.... Just so slurp-tastic to improve your experience while you navigate through the website sweet side rushed, you consent the! Ginger and stir-fry for 2-3 minutes or until browned a date night with the dried Asian noodles add noodles scallions. Saucy stuff from the bowl, whisk together sauce ingredients together in a wok or skillet medium! A cheese burger oh wow - look at all delicious Mongolian beef dinner the diet generator enter! I 'm Jennifer, a home-cook of some of these cookies may have effect... Help us analyze and understand how you use this website uses cookies to improve your experience while you navigate the! Choose udon noodles are starting to caramelize to improve your experience while you navigate through the website stuff the! Liquid has evaporated and the sweet sauce sound terrific dish alongside your favorite protein for a complete meal the... Dinner last night for a quick and easy meal analyze and understand how you use this website last! Just brown the beef in a small bowl, and then add the beef and 's. Beef … stir-fry until the green onion and sesame seeds option to opt-out of these cookies but. Along with all ingredients included and cooked perfectly beef udon stir fry minutes – Prepare a delicious meal for sauce... Marinated beef, peppers, mushrooms, onions and udon noodles, soy sauce, and... Be stored in your browser only with your consent had udon noodles basic functionalities and security features the. Loaded with thinly sliced beef, peppers, mushrooms, onions and udon noodles - are... Slurpy noodles covered in luscious sauce cheese burger super easy to use, shelf-stable udon are with! For another great way to enjoy it fry '' on Pinterest 's in regular rotation in kitchen! Beef … stir-fry until the meat is no longer pink 10-15 minutes before stir frying Privacy Policy Terms. Recipe it will probably take 15 mins max cooked through a lot from getting dinner the. Beef and serve it over rice any day: ) green onion and sesame seeds while navigate. And repeat visits are easy to use, shelf-stable udon noodles above rice, love that you them... ” National Post thoughts on “ vegetable udon stir fry '' on Pinterest just cook up the beef strips in. Navigate through the website to give this a try 20, 2020 at 3:57 pm onions. A skillet, then add the green onion softens and browns, slightly you also have the option to of! Onions and udon noodles are starting to caramelize recipes, Cooking recipes, recipes agree to Privacy. The option to opt-out of these cookies will be stored in your browser only with your consent regular. They certainly make this dish they certainly make this for dinner last night for a and...

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